Reservations Highly Recommended.  Call 718-646-7373.
Little Necks (Half Dozen) $12.00
Little Necks (Dozen) $20.00
Blue Point Oysters (Half Dozen) $16.00
Blue Point Oysters (Dozen) $28.00

Fried Calamari - served hot or mild marinara sauce


Clemente's Style Calamari - fried and tossed in a sweet chili sauce topped with cilantro


Fried Mozzarella Triangles - served with marinara sauce


Clemente's Crab Cakes Appetizer - three crab cakes with mesclun greens in chipotle remoulade


Fried Rock Shrimp - served with chipotle remoulade


Baked Clams Oreganata - 6 clams


Zuppe de Mussels - in red or white sauce


Buffalo wings - Hot, BBQ, or Teriyaki


Fried Chicken Tenders - 4 white meat tenders


Baked Asparagus with Prosciutto wrapped Fresh Mozzarella - topped with parmesan cheese and drizzled with a truffle balsamic reduction


Shrimp Cocktail - 4 shrimp


Spicy Asian Caesar Salad


Mesclun Greens Salad - with Clemente's Balsamic Vinaigrette


Tomato and Fresh Mozzarella - over mesclun greens in balsamic vinaigrette


Jumbo lump crabmeat cocktail - lump crabmeat over a mesclun greens salad.  Add Chicken for $4, add Shrimp for $8


Crab Chowder - a white cream soup with potatoes, carrots, celery and crabmeat


All You Can Eat Blue Claw Crabs - Traditional Old Bay or Clemente's Garlic Style.  *Monday and Tuesday Only*

$36.95 pp

Blue Claw Crabs - Traditional Old Bay or Clemente's Style Garlic

(6)   $18.95
(12) $34.95

Crabs Oreganata - blue claw crabs baked with breadcrumbs, lemon, white wine and butter

(6)   $18.95
(12) $34.95

Alaskan King Crab Leg - served with roasted potatoes and corn on the cob


Snow Crab Legs - served with French fries and corn on the cob


Dungeness Garlic Crab Legs - served with roasted potatoes and corn on the cob


1 1/4 lb. Lobster - served with corn and choice of french fries, roasted potatoes, or white rice


Lobster with Broccoli Rabe - 1 1/4 lb Lobster out of shell, with broccoli rabe in garlic and oil


Clemente's Crab Cake Entree - 2 large crab cakes with rice and vegetables over chipotle remoulade


Salmon - broiled salmon with a cajun cream sauce, or teriyaki sauce with roasted potatoes and vegetables


Sesame Seared Tuna - served with rice and vegetables and a wasabi soy sauce


Flounder Oreganata - served with rice and vegetables


Jumbo Shrimp Oreganata - 6 shrimp with either rice and vegetables or over linguini in garlic and oil

Chicken Francese - topped with a lemon butter sauce, served with rice and vegetables $18.95
12 oz. Filet Mignon - served with roasted potatoes and vegetables $29.95
30 oz. Ribeye - served with roasted potatoes and vegetables $48.95
Cheese Ravioli - 6 ravioli in marinara sauce $12.95

Penne Vodka - Add Chicken for $4, add Shrimp for $12


Lobster and Shrimp Ravioli - served in a pink cream sauce


Linguini in Clam Sauce - red or white sauce.  10 fresh clams


Linguini with Red Crab Sauce - includes a half of a blue claw crab with lump crabmeat


Shrimp fra Diavolo - 6 chopped shrimp in spicy marinara sauce over linguini


Orecchiette with Shrimp and Broccoli Rabe - ear shaped pasta with 6 chopped shrimp in garlic and oil


Fresh Fusilli with Jumbo Lump Crabmeat - in garlic and oil with fresh basil


Lobster fra Diavolo over linguini - 1 1/4 lb. lobster out of shell and chopped in a spicy marinara sauce


Burger - 10 oz sirloin beef burger served with french fries.  Additional toppings $1.50 each: American cheese, Swiss, Cheddar, Fresh mozzarella, Bacon, mushrooms, sauteed onions


Grilled Chicken Sandwich - topped with roasted peppers, fresh mozzarella, and greens. Served with french fries


Angry Lobster Roll - chunks of fresh lobster served cold in a chipotle remoulade on a potato bun, served with french fries


Lobster and Shrimp Tacos - Two hard shell corn tacos stuffed with chunks of lobster and shrimp, tomatoes, onions, jalapeno and cilantro served with french fries. Served Cold



Menu prices are subject to change without prior notice.  We accept all major credit cards.  18% gratuity will be added to parties of six or more.
"At Clemente's Crab House, we use only the freshest Seafood, Meats, and Produce.  Every entree is cooked to order.
So please allow time for your meal to be prepared to perfection.  Relax and Enjoy!!" -- Jimmy